Quill And Dagger Club
Pages
Dishes
| Blue Points, half shell | |
| Celery | |
| Olives | |
| Gherkins | |
| French Bouillon | |
| Poisson, Sauce Tartare; Potatoes a la Creme | |
| Roast Ribs of Beef, with Mushrooms | |
| Truffled Chicken | |
| Potato Croquettes | |
| Celery salad, mayonnaise | |
| French peas | |
| Claret Punch | |
| Creamed Oysters | |
| Glace | |
| Cornell Sweets | |
| Edam | |
| Neufchatel | |
| Water Crackers | |
| SALTED ALMONDS | |
| Malagas | |
| Fruit | |
| Coffee |





