Rudolph M. Haan
Pages
Dishes
| Buzzard's Bays | |
| Pemartin Sherry | |
| Clear Green Turtle, Oloroso | |
| Celery | |
| Olives | |
| SALTED ALMONDS | |
| Haut Sauterne | |
| Filet of pompano, Victoria | |
| Potatoes, Hollandaise | |
| Cucumber salad | |
| Egri Superieur | |
| Sweetbreads larded, sauce Perigord | |
| Brussel Sprouts | |
| Potatoes, Duchesse | |
| Sorbet a la haan | |
| Moet & Chandon, White Seal | |
| Partridge roti, bread sauce | |
| Salade, chiffonnade | |
| Alaska ice | |
| Petits fours | |
| Fruits | |
| Camembert | |
| Coffee | |
| Flor d'Estanillo | |
| Cigars |



