The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Friends Of Mr. D. Allen

St. Regis Hotel, New York, NY · October 23, 1905

On this menu 10 dishes

CAFE
Fromage
Corbeille de friandises
Bombe Alhambra
Pigeonneau Imperial Farci, Salade Olma
Selle d'Agneau, Bouquets de Legumes, Pommes Mireille
Basse rayee Walewska
Okra de volaille
Hors d'oeuvres Russe
Bouquet & Fils, Natura, 1892