ALCAZAR HOTEL
Pages
Dishes
| Steamed clams | |
| STEWED OYSTERS, IN CREAM | |
| Bouillon en Tasse | |
| Radishes | |
| Gem Onions | |
| BROILED SEA TROUT, SAUCE RAVIGOTE | |
| German fried potatoes | |
| Fricassee of Chicken with Rice | |
| Omelette au rhum | |
| ROAST HAUNCH OF VEAL, AU JUS | |
| Mashed potatoes | |
| Boiled potatoes | |
| BAKED SWEET POTATOES | |
| Carrots and peas | |
| Stewed tomatoes | |
| Creamed Samp | |
| Cold Ham | |
| Cold Beef | |
| Cold tongue | |
| Cold turkey | |
| Game pate | |
| Pigs Feet | |
| Pickled Oysters | |
| Lambs' Tongues | |
| Baked Beans | |
| Lettuce Salad | |
| Fresh Lobster Salad | |
| Chicken salad | |
| Cold Slaw | |
| Potato salad | |
| TOASTED ZWIEBACK | |
| Cup Custard | |
| Apple Pie | |
| Boston Cream Pie | |
| Gingerbread | |
| Stewed prunes | |
| Fig Jam | |
| Honey | |
| Preserved Cherries | |
| ASSORTED CAKE | |
| Orange Water Ice | |
| toasted crackers | |
| Cheese | |
| Cocoa | |
| Tea | |
| Coffee | |
| Chocolate |