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American Medical Editors' Association

UNIVERSITY CLUYB, BOSTON, MA

Date
1906-06-04
Restaurant
AMERICAN MEDICAL EDITORS' ASSOCIATION
Place
UNIVERSITY CLUYB, BOSTON, MA
Venue
PROF;
Event
ANNUAL BANQUET
Occasion
ANNIVERSARY;
Physical description
BOOKLET; ILLUS; COL; 5.5 X 7.25;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8
  9. Page 9
  10. Page 10
  11. Page 11
  12. Page 12

Dishes

Canape Lorenzo
Little Neck clams
Consomme Princesse
Sauterne, Spear N.J. Wine Co.
Boiled Kennebec Salmon Hollandaise
Cucumbers
Apollinaris
Saddle of Spring Lamb, Mint Sauce
POTATO CROQUETTE
Fresh asparagus
Burgundy, Spear N.J. Wine Co.
Broiled Squab on Toast
Potatoes Julienne
Currant Jelly
Lettuce and Tomato Salad
Moet & Chandon White Seal Champagne Vintage 1900
Ices
Charlotte Russe
Cakes
Fruit
Cheese
toasted crackers
Coffee
Cigars
Cigarettes

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.