Schulz Restaurant And Summer Garden (1900) · The Menu Museum

The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

On this menu 67 dishes

Nudel Soup

Potatoes Soup

Hamburger Steak w Onions

Roast Sirloin of Beef

Potted Breast of Beef

Charlotte Russe

Roast Leg of Veal

Fried Calfs Liver w Onions

Hasenpfeffer w Potatoes Balls

Boiled Beef, Horseradish

Appel Pie

Gefulltes Kraut

Roast Spr. Chicken

Roast Spr. Turkey

Snowballs

Sponge Cake

Coffe

Tea

Moka Nudeln

R[...]braten[??]

Imported Cigars

Domestic cigars

Regular Dinner$0.25

Regular Supper$0.25

Dinner with Poultry and Coffee$0.30

Supper with Poultry and Coffee$0.30

Dinner with Poultry and Coffee$0.30

Supper with Poultry and Coffee$0.30

Small Steak w. Onions.$0.20

Sirloin Steak w. Onions$0.25

Straight Bone Sirloin Steak$0.30

Straight Bone Sirloin Steak with mushrooms$0.40

Porterhouse$0.50

Porterhouse w. Mushrooms$0.60

Porterhouse for two$0.75

Porterhouse for two w. mushr$0.85

Steak a la Tartar$0.20

Hamburger Steak$0.20

Hamburger Steak w. eggs on top$0.25

Veal Cuttlet plain$0.20

Veal Cuttlet Breaded w. Tomato Sauce$0.25

Wiener Schnitzel$0.25

Paprika schnitzel$0.25

Lamb Chops$0.25

Mutton Chops$0.20

German Pancake$0.20

Regular Dinner$0.25

Coffee$0.05

Milk toast$0.10

Tea$0.05

Pot Tea$0.10

Butter Toast$0.10

Boiled eggs$0.10 – $0.15

Omelette, plain$0.15 – $0.20

Fried Eggs$0.10 – $0.15

Chicken Liver Omelette$0.25

Scrambled Eggs$0.10 – $0.15

Omelette aux confitures$0.25

Poached Eggs on Toast$0.15 – $0.20

Regular Supper$0.25

Imported Cigars

Domestic cigars

Chocolate$0.10

Dinner with Poultry and Coffee$0.30

Supper with Poultry and Coffee$0.30

Dinner with Poultry and Coffee$0.30

Supper with Poultry and Coffee$0.30