The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Canonicus Lodge Number Nine

Odd Fellows Hall · April 8, 1898

On this menu 12 dishes

Oysters On the Shell
Lobster Newburg
filet of beef
Crushed Strawberry Ice Cream
orange sherbet
ASSORTED CAKE
Coffee
Cigars
Radishes
Olives
Potato Croquettes
Mushroom Sauce