Grant Birthday Association
Pages
Dishes
| LEAF OF LETTUCE, SUEDOISE | |
| Clams | |
| GRAVES, SUPERIEUR | |
| Amontillado Pasado | |
| Soup - JENNY LIND, ENGLISH STYLE | |
| Olives | |
| Radishes | |
| Celery | |
| SALTED ALMONDS | |
| Planked shad | |
| Potatoes Parisienne | |
| St. Estephe | |
| Tomatoes Stuffed with Cucumbers | |
| MOUSSE OF CHICKEN, VENETIAN | |
| SPRING LAMB, COLBERT SAUCE | |
| Potatoes, Palestine | |
| French peas | |
| Mumms Extra Dry | |
| Asparagus, Cream Sauce | |
| Perrier-Jouet, Reserve | |
| Fancy Sherbet | |
| Stuffed squab | |
| Lettuce Salad | |
| LOUIS ROEDERER, BRUT; 1893 | |
| Assorted Ices | |
| Apollinaris | |
| LIQUORS | |
| Cakes | |
| Cheese | |
| Fruits | |
| Coffee |