The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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King Umberto

(Rome, Italy) · August 6, 1898

On this menu 8 dishes

Noisette au jus
Consomme
Omelette naturelle
Cotelettes de poulets ponee
Ris de veau a la milanaise
Salade
Profiteroles au chocolat
Dessert