The Menu Museum
DecadesRestaurantsDishesRandom menu

Irish Fellowship Club

THE AUDITORIUM [CHICAGO, IL]

Date
1907-03-18
Restaurant
IRISH FELLOWSHIP CLUB
Place
THE AUDITORIUM [CHICAGO, IL]
Venue
SOC;
Event
BANQUET IN CELEBRATION OF ST. PATRICK'S DAY
Occasion
ANNIVERSARY;
Physical description
BOOKLET; ILLUS; 3.75 X 8;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8

Dishes

Cream of Asparagus, Rachel
Claret
RELISHES
Chicken Patties, a la Reine
Tenderloin of Beef, Provencale
POTATO CROQUETTE
French peas
Cailin Ban Punch
Sauterne
Roast Philadelphia squab
Salade
Neapolitan ice cream
Cakes
Cheese
Coffee
Hiawatha Sparkling Water
Cigars

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.