Hamburg Amerika Linie
Pages
Dishes
Page 2
| Kuken-Suppe a l'Italienne | |
| Consomme | |
| Gek. Merluzzo, Sauce a la pluche | |
| Hammelrucken a la Duchesse, Carotten | |
| Enten a la Savoisienne | |
| Blumenkohl, Sauce Hollandaise | |
| Gebr. Poularden; Compot; Salat | |
| Chocoladen-Eis-Creme | |
| Sandtorte | |
| Kase | |
| Fruchte | |
| Kaffee |
Page 3
| Spring-Chicken-Soup a l'Italienne | |
| Consomme | |
| Boiled Merluzzo, Sauce a la pluche | |
| Saddle of Mutton a la Duchesse, Carrots | |
| Duck a la savoisienne | |
| Cauliflower, Sauce Hollandaise | |
| Roast Pullet; Preserves; Salad | |
| Chocolate-Ice-Cream | |
| Sand-Tart | |
| Cheese | |
| Fruit | |
| Coffee |



