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Bermuda Catering Co.

KENWOOD AND IMPERIAL HOTELS

Date
1906-07-09
Restaurant
BERMUDA CATERING CO.
Place
KENWOOD AND IMPERIAL HOTELS
Venue
COMMERCIAL
Event
DAILY MENU, DINNER
Physical description
CARD; ILLUS; COL; 5X7;

Pages

  1. Page 1
  2. Page 2

Dishes

Consomme Legume
Green Turtle Soup
Fried Jack -- Sauce Tartar
SLICED CUCUMBERS
Pickled onions
Fresh Lobster -- Mayonnaise
Creamed Asparagus on Toast
Roast Round of Beef au Jus
Roast Stuffed Duck -- Brown Gravy
boiled new potatoes
BAKED SWEET POTATOES
Banana and Nut Salad
Coffee Jelly -- Whipped Cream
Ice Cream and Cake
Crackers and Cheese
Nuts and Raisins
Preserved Fruits
Cafe demi tasse
Fresh Green Corn
Stewed tomatoes

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.