Imperial Hotel
Pages
Dishes
| Salted Peanuts with Cheese Straws | |
| Small Sandwich, a la Imperial | |
| Potage of Fowl, Egg Quenelles | |
| Consomme Celestine | |
| Fried Tenderloin of Bass, Tartar Sauce | |
| Pommes Julienne | |
| Celery | |
| Olives | |
| Cucumbers | |
| Boiled Ham, Champagne Sauce | |
| Braised Poulette, Espagnole | |
| Sweetbread patties, Toulouse | |
| Spanish Cream Puffs, Sauce Maraschino | |
| Prime Ribs of Beef, au jus | |
| Roast Rocky Mountain Sheep, Currant Jelly | |
| New Potatoes Creamed | |
| Stuffed tomatoes | |
| Green Corn on Cob | |
| BUTTERED BEETS | |
| New Wax Beans | |
| Turkey Salad, Mayonnaise | |
| Frozen Nesselrode Pudding | |
| Boston Cream Pie | |
| Gooseberry Pie | |
| FANCY ASSORTED CAKE | |
| Chocolate Eclaire | |
| TOASTED WATER CRACKERS | |
| Edam Cheese | |
| Swiss cheese | |
| Iced Watermelon | |
| Iced coffee | |
| Iced tea | |
| Cafe Noir, Demi Tasse |