Naval Order Of The United States
Pages
Dishes
| Blue points on the half shell | |
| SAUCE LOUIS | |
| CHABLIS MOUTOUNE | |
| Celery | |
| THON-MARINE AUX TOMATOES | |
| Clear green turtle | |
| OLOROSO D G GORDON | |
| BOUDINS DE FOIES GRAS TOULOUSE | |
| Kennebec Salmon, Sauce Hollandaise | |
| POTATOES DEMERODE | |
| CUCUMBERS, à LA crème | |
| SADDLE OF VENISON, GRAND VENEUR | |
| PEIRIE DE MARRONS, FRENCH HARICOTS VERTS | |
| CLOS MAIRE 1878 | |
| Dewey Punch | |
| Cigarettes | |
| PHILADELPHIA CAPON, FARCES ANTOINE | |
| Lettuce Salad | |
| MOET A CHANDON WHITE SEAL | |
| ROQUEFORT CHEESE EN paté | |
| Fancy Ices | |
| Assorted cakes | |
| Fruit | |
| Nuts | |
| Demi-tasse | |
| Cigars | |
| Radishes | |
| Olives | |
| SALTED ALMONDS | |
| Raisins |