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New Hampshire Club

YOUNG'S HOTEL, BOSTON,MASS

Date
1897-11-10
Restaurant
NEW HAMPSHIRE CLUB
Place
YOUNG'S HOTEL, BOSTON,MASS
Event
DINNER
Physical description
BROADSIDE; ILLUS; COL; 4.25 X 7;

Pages

  1. Page 1
  2. Page 2

Dishes

Oysters on Deep Shell
Tomato Soup
Clear English Beef
Roast Turkey, Puree of Chestnuts
Fillet of Beef, Fresh Mushroom Sauce
Vol au Vent of Venison, Chasseur
Cutlets of Chicken, Puree of Spinach
Apple Fritters, a la Nemours
Spaghetti au Fromage, Parmesan
Black Duck
Bluebill Widgeon
Larded Grouse
Frozen Pudding
Charlotte Russe
Orange meringues
Ice cream
Sherbet
Olives
Cheese
Coffee
Fruit

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.