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Aldine Club

Date
1894-12-07
Restaurant
Aldine Club
Venue
SOC;
Event
DINNER TO DR. A. CONAN DOYLE
Occasion
COMPLIMENTARY/TESTIMONIAL
Physical description
FOLDER; ILLUS; 6X9;

Pages

  1. Page 1
  2. Page 2
  3. Page 3

Dishes

Oysters
Olives
Radishes
Mock Turtle
Consomme
Bluefish
Potato Croquettes
Saddle of Mutton
Brussels Sprouts
Chicken cutlets
French peas
orange sherbet
Squab on toast
Lettuce Salad
Roquefort and Camembert Cheese
toasted crackers
Ice cream
Cake
Coffee
Creme de Menthe

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.