St. Charles Hotel
Pages
Dishes
| Caviar Canape | |
| Consomme, Au Riz | |
| Pickled onions | |
| Chow chow | |
| Filet of Whitefish, a la Bordelaise | |
| Pommes, au Gratin | |
| Ceraline, with Cream | |
| Hamburg Steak, Tomato Sauce | |
| St. Charles Corned Beef Hash | |
| Cold roast beef | |
| Cold Smoked Tongue | |
| German Potato Salad | |
| Broiled Tenderloin, Club House Sauce | |
| Sirloin Steak, Club House Sauce | |
| Pork Chops | |
| Broiled Ham | |
| Baked Potatoes | |
| German fried potatoes | |
| Minced Potatoes | |
| Wheat Bread | |
| Rye Bread | |
| Graham bread | |
| Toast | |
| Ginger Bread | |
| Twist Rolls | |
| Apple Sauce | |
| Grape Jelly | |
| ASSORTED CAKE | |
| Aunt Jemima's Pan Cakes, Maple Syrup | |
| Oolong Tea | |
| GREEN TEA | |
| Young Hyson Tea | |
| Coffee | |
| Milk |

