Chicago Beach Hotel
Pages
Dishes
| BLUE POINT OYSTERS, Mignonette | |
| Celery | |
| PETITES TARTELETTES, Princesse | |
| CRAM OF FRESH MUSHROOMS, Forestiere | |
| Consomme Imperatrice | |
| Olives | |
| SALTED ALMONDS | |
| Stuffed Mangoes | |
| RISSOLLS VARIE | |
| BOILED CALIFORNIA SALMON, Hollandaise | |
| Potatoes Natural | |
| YOUNG SUCKLING PIG Stuffed, Baked Apples | |
| BALLATINE TURKEY, TRUFFLES, Sauce Supreme | |
| FILET MIGNON SAUTE, Carnot | |
| Cauliflour, Cream Sauce | |
| Green Peas, Au Beurre | |
| ROAST RIBS OF PRIZE BEEF, Yorkshire Pudding | |
| CENTURY PUNCH | |
| PHILADELPHIA CAPON with Dressing, Demi Glace | |
| Mashed potatoes | |
| Spinach with egg | |
| BROILED JACK SNIPE Sur Canape, au Cresson | |
| Sweet potato croquettes | |
| Confiture bar le Duc | |
| Lettuce, French dressing | |
| Spiced Beets | |
| Baba au rhum | |
| HOME MADE MINCE PIE | |
| Mosaic Ice Cream | |
| Biscuit Tortoni | |
| Pumpkin Pie | |
| ASSORTED CAKE | |
| Maraschino Jelly | |
| Confectionery | |
| AMERICAN CHEESE | |
| ROQUEFORT CHEESE | |
| Fruit | |
| Nuts | |
| Raisins | |
| Cafe noir |