St. Charles Hotel
Pages
Dishes
| Puree of Tomato, with Rice | |
| PICCALILSI | |
| Consomme, Alphabet | |
| DILL PICKSES | |
| Baked Pickerel, a la Creole | |
| Pommes Brabant | |
| BOILED FRANKFORT SAUSAGE, WITH KRAUT | |
| SWEETBREAD CROQUETTES, AUX CHAMPIGNONS | |
| ORANGE FRITTERS, SHERRY WINE SAUCE | |
| Roast Prime Beef, au Jus | |
| ROAST HAM, WITH FRIED SWEET POTATOES | |
| Mashed potatoes | |
| Steamed Potatoes | |
| FRIED CARROTS | |
| Baked Hubbard Squash | |
| Sweet corn | |
| Maraschino Punch | |
| Vegetable Salad | |
| Sago pudding, lemon sauce | |
| Apple Pie | |
| STRAWBERRY ICE CREAM | |
| chocolate cream pie | |
| ASSORTED CAKE | |
| MIXED NUTS | |
| Raisins | |
| Cottage Cheese | |
| WISCONSIN CHEESE | |
| Brie cheese | |
| toasted crackers | |
| Wafers | |
| Coffee | |
| Milk |