Putnam House
Pages
Dishes
| wine | $0.50 |
| Blue Points on half shell | |
| Chicken Soup, Creole | |
| Consomme Vermicelli | |
| Fried Smelts, Tartare Sauce, French Fried Potatoes | |
| Turkey Hash on Toast | |
| Hamburger Steak with Peas | |
| Prime ribs of beef | |
| Stuffed Shoulder of Veal, Brown Sauce | |
| String Bean Salad | |
| Boiled potatoes | |
| Oyster Plant in Cream | |
| Sago Pudding | |
| Ice cream | |
| Crackers | |
| Cheese | |
| Cafe noir | |
| Cold Cup Consomme | $0.10 |
| Assorted Pies | $0.50 |
| Milk | $0.50 |
| Fried Scallops | $0.30 |
| Sliced Tomatoes | $0.15 |
| Broiled Squab on Toast | $0.50 |
| Celery | $0.15 |
| Fried smelts, tartar sauce | $0.25 |
| French Quail on Toast | $0.50 |
| Sliced Oranges and Cream | $0.15 |
| Sliced Bananas and Cream | $0.15 |
| filtered water | |
| Mashed potatoes | |
| Charlotte Russe | |
| Cream Puffs | |
| Baked Sweets |