Pennyslvania Railroad Company
Pages
Dishes
| Bouillion | |
| Wafers | |
| Olives | |
| SALTED ALMONDS | |
| Pecans | |
| Button Radishes | |
| Veal Sweetbreads, Braized | |
| New asparagus | |
| Moet & Chandon White Seal | |
| Roast Spring Lamb, Mint Sauce | |
| Browned Bermuda Potatoes | |
| New peas | |
| Maraschino Punch | |
| Broiled Philadelphia Squab, on Toast | |
| Pontet Canet | |
| Head Lettuce, French Dressing | |
| Ice cream | |
| Assorted cakes | |
| Coffee |