The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Delta Kappa Epsilon Fraternity

Waldorf-astoria, New York · November 10, 1905

On this menu 22 dishes

Huitres de Cape Cod
Mongol passe
Radis
Olives
Celeri
Amandes salees
Turban de Kingfish, Sauce Homard
Salade de concombres
Ris de veau au nouveau siecle
Mignons de filet de boeuf, Sauce aux champignons frais
POMMES DE TERRE SAUTEES EN QUARTIERS
Petits Pois a la francaise
Sorbet de fantaisie
Faisan (Tranquillity Farm) roti, Sauce au pain
Gelee de Groseilles
SALADE DE SAISON
Glaces de Fantaisie
Petits fours
Fruits
CAFE
Moet & Chandon, White Seal$4.00
White Rock$0.40