Tampa Bay Hotel
Pages
Dishes
| BLUE POINTS | |
| Clam Chowder, Long Beach | |
| Consomme Vermicelli | |
| Lobster Cutlets a la Victoria | |
| Gherkins | |
| Celery | |
| Chow chow | |
| Broiled Bluefish a la Laguipierre | |
| Potatoes Bignon | |
| Sliced Tomatoes | |
| Side of English Bacon with Greens | |
| Tenderloin Steak a la Valois | |
| Ballotin of Quail, Soyer | |
| Calf's Head a la Vinaigrette | |
| Croustade of Sea Food, Neptune | |
| Cardinal Punch | |
| Philadelphia Capon stuffed, Giblet sauce | |
| Ribs of prime beef au jus | |
| Haunch of Mutton, Currant Jelly | |
| GREEN PEAS, MENAGERE | |
| Stuffed cabbage | |
| okra a la creole | |
| Sweet Potatoes, Southern Style | |
| Mashed Turnips | |
| Boiled potatoes | |
| Mashed potatoes | |
| Green Pepper and Celery | |
| Lettuce Salad | |
| Mayonnaise of Lobster | |
| Terrine de Foie-gras a la Gelee | |
| Boned capon aux truffes | |
| White Cherry Pudding, Maraschino Sauce | |
| BLUEBERRY PIE | |
| CREAM MERINGUE PIE | |
| Gateau Saxonne | |
| Assorted cakes | |
| Cocoanut Kisses | |
| Almond Slices | |
| Strawberry shortcake | |
| Lemon ice cream | |
| Raisins | |
| Nuts | |
| Fruit | |
| Roquefort | |
| Edam | |
| AMERICAN CHEESE | |
| Crackers | |
| Coffee |