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New England Society In The City Of New York

SHERRY'S, [NEW YORK]

Date
1892-12-22
Restaurant
NEW ENGLAND SOCIETY IN THE CITY OF NEW YORK
Place
SHERRY'S, [NEW YORK]
Venue
SOC;
Event
ANNUAL DINNER
Occasion
ANNUAL EVENT;
Physical description
BOOKLET; ILL; 5X8;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8
  9. Page 9
  10. Page 10
  11. Page 11
  12. Page 12

Dishes

Oysters
Consomme of green turtle
Olives
Celery
Butter and caviar
Chicken-halibut, Columbus
Moet & Chandon
Imperial Brut, '84
G H Mumm's Extra Dry, '84
Tenderloin of beef, Puritan
Terrapin
Plymouth chicken pot-pie
Canvas-Back Duck
Hominy Croquettes
Chateau Larose, '77
New England Plum Pudding
Lalla Rookh
Bonbons
Cakes
LIQUORS
CAFE
Apollinaris
Cigarettes
Cigars
Chicken Pie

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.