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En route · July 16, 1905
On this menu 30 dishes
Roast Goose and Apple Sauce
Julienne
Cream of Chicken
Russian caviar
Baked Bass, Fine Herb Sauce
Calves' Brains and Tomato Sauce
Spaghetti Italienne
Rice croquettes, currant jelly
SLICED CUCUMBERS
Boiled Fowl with Egg Sauce
Ribs of beef, Yorkshire pudding
Lamb with Mint Sauce
Boiled potatoes
roast sweet potatoes
Green Corn
Lima beans
Boiled rice
Plum Pudding, Hard Sauce
Huckleberry Pie
Mashed potatoes
STRAWBERRY ICE CREAM
Macaroons
Assorted Pastry
Nuts
Raisins
FRESH FRUIT
Cheese and Crackers
Tea
Coffee
Plum Pudding, Brandy Sauce