Plaza
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Dishes
| Rockaways | $0.25 |
| Oyster cocktail | $0.30 |
| Little Neck clams | $0.25 |
| Puree of game, Destaing | $0.30 – $0.50 |
| Consomme Britannia | $0.25 – $0.40 |
| Shin of beef soup a l'Americaine | $0.25 – $0.40 |
| Mexicaine soup | $0.20 – $0.30 |
| Chicken soup with barley | $0.25 – $0.40 |
| Dagobert soup | $0.20 – $0.30 |
| Clear green turtle soup, to order | $0.65 |
| Beef tea, cup | $0.30 |
| Chicken Broth, Cup | $0.30 |
| Canape of caviar a la Russe | $0.25 – $0.40 |
| Broiled Fresh Mushrooms on Toast | $0.60 – $1.00 |
| Planked Florida shad | $1.25 |
| Terrapin, Maryland style | $2.50 |
| Fried Oyster Crabs | $0.75 |
| Fried green smelts | $0.50 |
| Fried Green Smelts, Tartar Sauce | $0.60 |
| Fried Scallops | $0.30 – $0.50 |
| Broiled pompano, maitre d'hotel | $0.35 – $0.65 |
| Whitebait saute, Boston brown bread toast | $35.00 – $0.65 |
| Aiguillette of bass, Provencale | $0.35 – $0.65 |
| Saddle of Mutton, Currant Jelly | $0.65 |
| Supreme of Mallard duck, Perigueux | $1.25 |
| Filet of beef larded with stuffed tomatoes | $0.50 – $0.90 |
| Lamb chops, Joinville | $0.40 – $0.75 |
| Apple fritters glaces, rum sauce | $0.25 – $0.40 |
| Ribs of prime beef | $0.35 – $0.60 |
| Long Island Duckling, Apple sauce | $0.75 – $1.50 |
| Philadelphia capon, truffled | $0.40 – $0.75 |
| Philadelphia squab | $0.75 |
| English snipe | $0.65 |
| Red-head duck | $2.50 |
| Rail birds | $0.75 |
| Hothouse chicken, roast | $1.50 |
| Hothouse tomatoes with green peppers | $0.30 – $0.50 |
| Fetticus Salad | $0.20 – $0.30 |
| Chicory Salad | $0.25 – $0.40 |
| Lettuce Salad | $0.20 – $0.30 |
| Cauliflower, Hollandaise | $0.50 |
| Articauts, vinaigrette | $0.50 |
| Spinach, au veloute | $0.35 |
| Boiled Onions, Cream Sauce | $0.25 |
| Mashed Turnips | $0.25 |
| Stewed oyster plant | $0.25 |
| Boiled potatoes | $0.20 |
| Baked Potatoes | $0.20 |
| English Plum Pudding, Hard Sauce | $0.40 |
| Pudding souffle, Madeira wine sauce | $0.25 |
| Custard Pie | $0.25 |
| Apricot Tarts | $0.25 |
| Vanilla Eclairs | $0.25 |
| Lemon ice cream | $0.25 |
| Hazelnut Ice Cream | $0.25 |
| Coffee Mousse | $0.30 |
| Orange Eclairs | $0.25 |
| Philadelphia chicken | $1.00 – $2.00 |
| Hothouse chicken en cocote | $1.75 |
| Plain Celery | $0.25 – $0.40 |
| Coffee Ice Cream | $0.25 |
| Nesselrode Pudding | $0.40 |
| Baked Apples and Cream | $0.35 |
| Bananas | $0.25 |
| Sliced pineapple | $0.40 |
| Catawba Grapes | $0.40 |
| Genuine Gruyere cream cheese | $0.35 |
| Waffles | $0.25 |
| Cafe Turque | $0.20 |
| Gervais cheese, Bar-le-Duc jelly | $0.65 |
| Pumpkin Pie | $0.25 |
| Fricassee of chicken with fresh mushrooms | $0.60 – $1.00 |
| spring lamb, mint sauce | $0.40 – $0.75 |
| Turkey, Cranberry Sauce | $0.40 – $0.75 |
| Ham, champagne sauce | $0.35 – $0.60 |
| Brisket of Corned Beef and Cabbage | $0.30 – $0.50 |
| Ragout of veal, Marengo | $0.35 – $0.60 |
| Fresh mushrooms in cream | $0.60 – $1.00 |
| Coquille of sweatbreads in cream | $0.45 – $0.80 |
| Terrapin, Philadelphia Style | $2.50 |
| Terrapin, Plaza style | $3.00 |
| Broiled Florida shad | $0.60 – $1.00 |
| Oyster Crabs, Newburg | $1.00 |
| Oyster crabs, Newburg in chafing dish | $1.25 |
| Broiled green smelts | $0.50 |
| Teal duck | $0.75 |
| Golden plover | $0.75 |
| Mallard Duck | $1.50 |
| Ruddy Duck | $1.50 |
| Reed-Birds | $1.00 |
| Canvas-Back Duck | $3.50 |
| Brandt duck | $1.75 |
| Cold Game patty truffled | $0.75 |
| Scallops, poulette | $0.35 – $0.60 |
| Fried smelts, sauce tartare | $0.30 – $0.50 |
| Fresh Mackerel, Mustard sauce | $0.30 – $0.50 |
| Bluefish with brown butter | $0.30 – $0.50 |
| Hothouse chicken, broiled | $1.25 |
| Sweet buttermilk, glass | $0.10 |
| Demi-tasse | $0.15 |
| Escarole Salad | $0.25 – $0.40 |
| Romaine Salad | $0.25 – $0.40 |
| Potato salad with beets | $0.20 – $0.30 |
| Celery Salad | $0.25 – $0.40 |
| Plaza Salad | $0.35 – $0.60 |
| Hothouse Cucumber Salad | $0.30 – $0.50 |
| Brussels Sprouts | $0.40 |
| String Beans | $0.30 |
| Broiled plain egg plant | $0.35 |
| Fried Parsnips | $0.25 |
| Mashed potatoes | $0.20 |
| BAKED SWEET POTATOES | $0.20 |
| Stewed celery in cream | $0.25 |
| Bermuda potatoes | $0.25 |
| Apple Pie | $0.25 |
| Jelly Tarts | $0.25 |
| Cup Custard | $0.25 |
| Molasses Cake | $0.25 |
| Strawberry surprise | $0.30 |
| Lemon Ice | $0.25 |
| Orange ice | $0.25 |
| Grape fruit, Macedoine | $0.70 |
| Mince Pie | $0.25 |
| Chocolate Eclairs | $0.25 |
| Raspberry Ice | $0.25 |
| Holland Sorbet | $0.30 |
| Frozen peach pudding | $0.30 |
| Ice St. Jacques | $0.40 |
| Oranges | $3.00 |
| California pears | $0.40 |
| Malaga grapes | $0.40 |
| English Plum Pudding, Brandy Sauce | $0.40 |
| Grape fruit | $0.40 |
| Bananas and cream | $0.35 |