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The Modern Dining Room

8 CENTRAL AVENUE, NEWARK, NJ

Date
1907-09-04
Restaurant
THE MODERN DINING ROOM
Place
8 CENTRAL AVENUE, NEWARK, NJ
Venue
COMMERCIAL
Event
DAILY MENU
Physical description
FOLDER; 5.5 X 9.5;
Currency
Dollars

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

English Beef Soup
Cream of Celery soup
Fried Codfish Tomato Sauce$0.15
Lamb Croquettes Spanish Sauce$0.15
Stewed Tripe a la Creole$0.15
Yankee Pot Roast Brown Potatoes$0.15
Corned Beef and Cabbage$0.15
Fried Liver with Onion Sauce$0.15
Scrambled Eggs with Green Peppers$0.15
Fried Sweet Corn with Bacon$0.15
Roast Rib of Beef Pan Gravy$0.15
Cold Prime Rib Potato Salad$0.15
Roast Leg of Lamb Brown Gravy$0.15
Mashed potatoes
Boiled potatoes
Baked Beans
Steamed Onions
Diplomat Pudding$0.05
Cantaloupe$0.05
Stewed prunes$0.05
cocoanut pie$0.05
Cup Custard$0.05
Stewed Peaches$0.05
Apple Pie$0.05
Fresh Crullers$0.05
Huckleberry Pie$0.05
Cornstarch$0.05
Apple Sauce$0.05
Sliced Bananas$0.05
Ice cream$0.05
Baked Apple$0.05
Tea
Coffee
Cocoa
Milk
Baked Apple Dumpling$0.05
Cantaloupe$0.10
Sliced Peaches and Cream$0.10
Ice Cold Watermelon$0.05

Page 3

Sliced Tomatoes$0.05
Prime celery$0.10
Green corn on the cob$0.05
Lettuce$0.05
Broiled Spring Chicken$0.35
Large Order Prime Ribs of Beef$0.25
Bone Sirloin Steak$0.35
Fried Rockaway Oysters$0.25
Roast Chicken Apple Sauce$0.25
Fried Little Neck Clams$0.20
Lamb Croquettes Spanish Sauce
Stewed Tripe a la Creole
Fried Liver Onion Sauce
Diplomat Pudding
Cantaloupe
Fresh Crullers
Small Steak$0.20
Tea
Coffee
Milk

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.