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The Florida State Fair Association

TAMPA BAY HOTEL

Date
1906-11-14
Restaurant
THE FLORIDA STATE FAIR ASSOCIATION
Place
TAMPA BAY HOTEL
Venue
GOVT;
Event
DINNER IN HONOR OF THE GOVERNOR, HIS CABINET, MEMBERS OF THE LEGISLATURE AND THE FLORIDA PRESS ASSOCIATION
Occasion
COMPLIMENTARY/TESTIMONIAL
Physical description
CARD; ILLUS; COL; 5.25X7;

Pages

  1. Page 1
  2. Page 2

Dishes

Ox Tail, State Fair
Radishes
Olives
Spanish Mackerel, Maitre D'Hotel
Sauterne
Potatoes, St. Anna
Chicken Cutlets, Reine Sauce
Claret
French peas
Kirsch punch
Tenderloin of Beef Larded with Mushrooms
Moet & Chandon White Seal
Tampa Bay Salad
Vanilla ice cream
Camembert
Petit Fours
toasted crackers
Coffee
Cigars

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.