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Norddeutscher Lloyd Bremen

SS HOHENZOLLERN

Date
1901-04-23
Restaurant
Norddeutscher Lloyd Bremen
Place
SS HOHENZOLLERN
Venue
COMMERCIAL
Event
BREAKFAST
Occasion
DAILY;
Physical description
CARD;ILL;COL;5.25X8;

Pages

  1. Page 1
  2. Page 2

Dishes

Auanas
Apfelsinen
Apfel
Pine-apples
Oranges
Apples
Hafergrutze
Maisgriess
Oatmeal
Hominy
Reiskuchen
Rice Cakes
Gesalzene Makrele, Zerl. Butter
Salted mackerel, Melted butter
Geraucherter Schellfisch
Smoked Haddock
Fischballe
Fish balls
Beefsteak gerostet & gebraten
Beefsteak broiled & fried
Beefsteak nach Gascon
Beefsteak a la Gascon
Hamelkoteletten, Capri Art
Mutton-chops a la Capri
Hammelnieren a la minute
Mutton-kidneys a la minute
Kalbssteak, Bearner Art
Vealsteak a la bernaise
Ungarischer Gulyas
Hungarian gulyas
Schninken
Speck
Ham
bacon
Gekochte & gebratene Kartoffeln
Broiled & fried potatoes
Demidow Kartoffeln
Potatoes a la Demidew
Eier nach Soubise
Eggs a la Soubise
Ruhreier mit Schnittlauch
Scrambled eggs with chive
Eierkuchen, Mailander Art
Omelet a la milanaise
Deutscher Pfannkuchen
German Pancake
Cornedbeef
Rinderzunge
Corned beef
Beef-tongue
Schnecken
Vienna Rolls
Biscuits
Rolls
Marmelade
Gelee
Ingwer
Marmalade
Jelly
Ginger
Kaffee
Thee
Chokolade
Cacao
Coffee
Tea
Chocolate
Cocoa

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.