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Bristol Hotel

COLOMBO, (?)

Date
1906-04-16
Restaurant
Bristol Hotel
Place
COLOMBO, (?)
Venue
COMMERCIAL
Event
DINNER
Physical description
CARD; ILLUS; COL; 3.75X8;

Pages

  1. Page 1
  2. Page 2

Dishes

Hors d' Oeuvre
Clear mock turtle soup
Boiled Mullet, Butter Sce
Cabbage a l' Orientale
Pigeons en Casseroles
Leg of Mutton & Capre Sce
Cabbage
Vegetable Marrow
Potatoes
Roast Turkey
Ham
Lettuce Salad
Burma Curry
Prawns Curry
Vegetable Curry
Marrow on toast
St. Honore a la Creme
Orange, Ice & Wafers
Dessert
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.