Norddeutscher Lloyd Bremen
Pages
Dishes
| Apfelsinen | |
| Apfel | |
| Pompelmuse | |
| Oranges | |
| Apples | |
| Grape-fruit | |
| Hafergrutze | |
| Oatmeal | |
| Milchreis | |
| Milkrice | |
| Buchweizenkuchen | |
| Buckwheat Cakes | |
| Gebratener Fisch | |
| Fried fish | |
| Gesalzene Makrele, Zerl. Butter | |
| Salted mackerel, Melted butter | |
| Austern, holland. Art in Krustaden | |
| Oysters a la hollandaise en croustades | |
| Beefsteak gerostet & gebraten | |
| Beefsteak broiled & fried | |
| Hamburger Beefsteak mit Zwiebeln | |
| Hamburg Beefsteak with Onions | |
| Hammelkoteletten nach Soubise | |
| Mutton-chops a la Soubise | |
| Kalbskoteletten, Junge Erbsen | |
| Veal-cutlet, New peas | |
| Kaiser Schnitzel | |
| Emperor steak | |
| Kukenleber saute in Madeira | |
| Chicken-liver saute en Madeira | |
| Schinken | |
| Speck | |
| Ham | |
| bacon | |
| Boiled potatoes | |
| Fried Potatoes | |
| Gekochte Kartoffeln | |
| gebratene Kartoffeln | |
| Kartoffelmus | |
| Mashed potatoes | |
| Eggs a la parisienne | |
| Eir, Pariser Art | |
| Ruhreier, Morgenrot Art | |
| Scrambled Eggs a l'Aurore | |
| Omelet a la Parma | |
| Eierkuchen, Parma Art | |
| Deutscher Pfannkuchen | |
| German Pancake | |
| Rinderzunge | |
| Salami | |
| Beef-tongue | |
| Salami | |
| Rolls | |
| Biscuits | |
| Crescents | |
| Brodchen | |
| Breslauer | |
| Hornchen | |
| Marmelade | |
| Gelee | |
| Ingwer | |
| Ingwer | |
| Marmalade | |
| Jelly | |
| Ginger | |
| Cocoa | |
| Cream | |
| Fresh milk | |
| Chocolate | |
| Tea | |
| Coffee | |
| Sahne | |
| Frische Milch | |
| Cacao | |
| Chokolade | |
| Thee | |
| Kaffee |