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Springfield Caledonians

HOTEL WORTHY

Date
1898-01-25
Restaurant
SPRINGFIELD CALEDONIANS
Place
HOTEL WORTHY
Venue
SOCIAL
Event
15NTH BURNS ANNIVERSARY
Occasion
ANNIVERSARYERSARY
Physical description
BOOKLET; ILLUS; 4.25 X 6.5;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8

Dishes

Coffee
toasted crackers
ROQUEFORT CHEESE
ASSORTED CAKE
STRAWBERRY ICE CREAM
Lettuce and cucumber salad
French fried potatoes
Roast Quail
Scotch Haggis
Tam o'Shanter Punch
GREEN PEAS
Browned Mashed Potatoes
Domestic duck, apple sauce
Julienne potatoes
Filet of Sole, Tartar Sauce
Olives
Celery
Scotch Broth
Blue Points on Deep Shell

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.