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Salvator Club

PALACE HOTEL,NY

Date
1891-06-18
Restaurant
SALVATOR CLUB
Place
PALACE HOTEL,NY
Venue
SOCIAL
Event
DINNER TO MR. B.F.MARTIN
Occasion
COMPLIMENTARY/TESTIMONIAL
Physical description
2 CARDS JOINED BY RIBBON;ILLUS;PLACE CARD ATTACHED;4.25X6.5;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5

Dishes

Liquers
Mottoes
Coffee
Cumerbach
Assorted fruits
ROQUEFORT CHEESE
Fancy Cakes
St Honore
Salad a la Pommer
Chambertin
Roast Golden Plovers, Currant Jelly
Roman Punch a la Cardinale
french Green Peas
Broiled Sweetbreads
Mumm's Ex Dry
Saratoga Potatoes
String Beans
Beef Tenderloin pique a la Lafayette
Pontet Canet
Cucumber salad
Boiled salmon, anchovy sauce
Imperial Sherry
Small Pates of Chicken
Clear green turtle soup
Cream of Asparagus Soup
Haut Sauternes
Radishes
Olives
Little Neck clams

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.