New York Journal
Pages
Dishes
| Consomme | |
| Huitres Bechamel aux truffes | |
| Bouchees aux champignons | |
| CAFE | |
| Saumon a la Bayadere | |
| Galantine de Poulet, Victoria | |
| Aspic de foies gras decore | |
| Perdreauz et Grouses au cresson | |
| SALADE DE HOMARD | |
| Mayonnaise de volaille | |
| Sandwiches | |
| Rilletes | |
| Canapes | |
| Gelees aux Oranges | |
| Brisselets Chantilly | |
| Gateaux Mathilde | |
| Pieces montees | |
| Glaces fantaisies | |
| Fruits | |
| Petits fours | |
| Bonbons | |
| Devises | |
| Cafe Granit | |
| G H Mumm's Extra Dry | |
| The |