Hamburg Amerika Linie
Pages
Dishes
Page 2
| Artischocken, hollandische Sauce | |
| Gek Lufer, Butter | |
| Spargel-Suppe | |
| Kraftbruhe | |
| Lammbraten mit Nudeln, Schnittbohnen | |
| Blankette von Kuken Pariser Art | |
| Gebr Puter | |
| compot | |
| Salat | |
| Kaffee | |
| Fruchte | |
| Orangen-Eis-Creme | |
| Kase | |
| Russische Torte |
Page 3
| Boiled Lufer, Buttersauce | |
| Asparagus-Soup | |
| Beeftea | |
| Roast Lamb with Vermicelli, String Beans | |
| Blankette of Spring Chicken a la Parisienne | |
| Artichokes, sauce Hollandaise | |
| Roast Turkey | |
| Fruit | |
| Coffee | |
| Russian Tart | |
| Cheese | |
| Orange-Ice-Cream | |
| Salad | |
| Preserves |