Battery Park Hotel
Pages
Dishes
Page 11
| BLUE POINTS | |
| Celery | |
| Cream of Chicken | |
| Consomme Florentine | |
| Olives | |
| SALTED ALMONDS | |
| Tomatoes | |
| Boiled Salmon Trout, Sauce Cardinal | |
| Cucumbers | |
| Potatoes Dauphine |
Page 13
| Turkey Braised, Stuffed with Chestnuts | |
| Sweetbreads Pique, a l'Eugenie | |
| Venison Chops, Grillee | |
| Diamond back terrapin | |
| Timbales of Apricots |
Page 15
| Ribs of Beef, Roasted | |
| Gosling, Apple Sauce | |
| Spinach en Creme | |
| GREEN PEAS | |
| Asparagus | |
| Candied Yams | |
| Boiled potatoes | |
| Mashed potatoes | |
| Rice | |
| St. Nicholas Punch | |
| Prairie Chicken, Roasted, Bread Sauce | |
| Chicory Salad | |
| Currant Jelly |















