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Chicago Association Of Commerce

CHICAGO,ILL

Date
1907-10-12
Restaurant
CHICAGO ASSOCIATION OF COMMERCE
Place
CHICAGO,ILL;
Venue
PROF;
Event
3RD ANNUAL DINNER
Occasion
ANNIVERSARY;
Physical description
BOOKLET;ILLUS;COL;5.5X8;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Martini Cocktail
BLUE POINTS
Chicken okra soup
Radishes
Olives
Celery
Sauterne Cruse et Fils Freres
Chateau Bouliac Cruse et Fils Freres
Haricots panachees
Commercial Sherbet
Veuve Cliquot Yellow Label
Salade
Glaces: Comtesse Marie
Brie
Roquefort
Cakes
Coffee
Clysmic Water
Roast Philadelphia squab
Salmon Trout, Hollandaise Vert pre
Potatoes Parisienne
Tenderloin of Beef, a la Moelle

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.