Braguglia & Carreno's
Pages
Dishes
Page 2
| Oysters, raw | $0.20 |
| Oysters, 1 doz. raw | $0.30 |
| Oysters, stewed | $0.30 |
| Cold Rhine Wine Soup | $0.25 |
| Main Lobster | $0.50 |
| 2 Soft Shell Crabs | $0.50 |
| Boiled Kennebec Salmon Anchovy Sc | $0.60 |
| Oysters, Box Stew | $0.40 |
| Oysters, Fried | $0.40 |
| Oysters, broiled | $0.40 |
| Oysters, Roast, on Toast | $0.40 |
| Oysters, Fancy roast | $0.50 |
| 1 Doz. Little Neck Clams | $0.20 |
| Green Turtle Soup | $0.30 |
| Scotch Broth | $0.20 |
| CLAM BROTH | $0.15 |
| Consomme Plain | $0.20 |
| Consomme with Egg | $0.25 |
| Consomme with vermicelli | $0.20 |
| Broiled bluefish | $0.45 |
| Broiled Fresh Mackerel | $0.45 |
| Roast Phila Turkey, Mixed Salad | $0.65 |
| Calfs Head a la Vinaigrette | $0.50 |
| Beef a la Mode, Potato Balls | $0.45 |
| Fricassee of Chicken in Rice | $0.60 |
| Stewed Kidneys a l'Americaine | $0.40 |
| Roast Beef Croquettes w. new Peas | $0.45 |
| Sweet Breads glace aux Champaignons | $0.65 |
| Breast of Lamb a la Jardiniere | $0.45 |
| Cold Roast Veal, string Beans Salad | $0.50 |
| Cold ROast Lamb Potato Salad | $0.60 |
| Cold Westphalia Ham, cold asparagus | $0.60 |
| Cold Salmon Sc Romoulade | $0.50 |
| Spaghetti a l'Italiana | $0.25 |
| Tomatoes | $0.20 |
| Tomatoes with rice | $0.20 |
| Vegetables | $0.20 |
| Spaghettie | $0.20 |
| THE CELEBRATED APPETIZING B. & C. COCKTAIL | $0.15 |
| Frijoles Negros | $0.15 |
| Arroz, blanco | $0.10 |
| Chorizos Fritos | $0.40 |
| Cold Loin of Pork | $0.35 |
| Cold Roast Prime Beef | $0.50 |
| Cold half chicken | $0.50 |
| Sopa Jigote a la Criolla | $0.20 |
| Cold Lambs Tongue | $0.30 |
| Cold Cincinnati Ham | $0.35 |
| Cold Smoked beef tongue | $0.40 |
| Cold Salame | $0.30 |
| Cold Westphalia Ham, Asparagus | $0.60 |
| Cold Alice Italiane | $0.30 |
| cold Sardines | $0.30 |
| Costillas de Ternera a la Montanesn | $0.50 |
| Lomo de Puerco con Platanas | $0.50 |
Page 3
| Beef Steak, plain, | $0.40 |
| Beef Steak with Onions | $0.50 |
| Sirloin Steak, plain | $0.50 |
| Sirloin Steak, with Onions | $0.60 |
| Sirloin Steak, with Mushrooms | $0.70 |
| Extra sirloin | $0.75 |
| Extra sirloin, with mushrooms | $1.00 |
| Tenderloin, plain, | $0.70 |
| Tenderloin, with Onions, | $0.80 |
| Tenderloin, with Mushrooms | $0.90 |
| Tenderloin, Chateau Briand | $1.50 |
| Porterhouse Steak, for 1, plain, | $1.00 |
| Porterhouse steak with onions | $1.15 |
| Porterhouse Steak, with Mushrooms | $1.25 |
| Porterhouse Steak, for 2, plain, 1 50 | |
| Porterhouse Steak, for two, with Mushrooms | $2.00 |
| Hamburgh Steak | $0.45 |
| Hamburgh Steak, with Onions | $0.50 |
| Hamburgh Steak, with Egg | $0.50 |
| Lamb Chops, plain | $0.50 |
| Lamb Chops, a la Jardinere | $0.65 |
| Lamb Chops, with Green Peas | $0.65 |
| Lamb Chops, with Mushrooms | $0.70 |
| Lamb Chops, Breaded, Tomato Sauce | $0.60 |
| Mutton Chops, plain | $0.40 |
| Mutton Chops, a la Jardinere | $0.55 |
| Mutton Chops, Breaded, Tomato Sauce | $0.50 |
| Mutton Chops, with peas | $0.55 |
| Veal Cutlet, Plain | $0.50 |
| Veal Cutlet, Tomato Sauce | $0.55 |
| Veal Cutlet, a la Jardinere | $0.65 |
| Veal cutlet, a la milanaise | $0.65 |
| 1/2 Broiled Spring Chicken, on Toast | $0.65 |
| Phila Squab on Toast | $0.60 |
| Egg plant | $0.20 |
| New peas | $0.25 |
| French peas | $0.25 |
| American Peas | $0.15 |
| String Beans | $0.20 |
| Lima beans | $0.20 |
| Stewed tomatoes | $0.15 |
| Fresh asparagus | $0.25 |
| Cauliflower | |
| Stewed Corn | $0.20 |
| Sauerkraut | $0.20 |
| Spinach | $0.20 |
| Potatoes, French fried | $0.10 |
| Potatoes, a la Lyonaise | $0.10 |
| Potatoes, stewed | $0.10 |
| Potatoes, Saute | $0.10 |
| Potatoes, Hashed Brown | $0.15 |
| Potatoes, Hashed, with Cream | $0.20 |
| Potatoes, fried sweet | $0.15 |
| New string beans | $0.20 |
| Eggs, Boiled, 3 | $0.30 |
| Eggs, Fried, 3 | $0.30 |
| Eggs, poached, on toast | $0.35 |
| Eggs, shirred | $0.30 |
| Eggs, Scrambles | $0.30 |
| Eggs, scrambled, with tomatoes | $0.35 |
| Eggs, Scrambled, with Ham | $0.40 |
| Omelette, plain | $0.30 |
| Omelette, with parsley | $0.35 |
| Omelette, with ham | $0.40 |
| Omelette, with tomatoes | $0.40 |
| Omelette, with peas | $0.40 |
| Omelette, with mushrooms | $0.50 |
| Omelettes, with Oysters | $0.50 |
| Ham and eggs | $0.40 |
| Omelette au confiture | $0.50 |
| Omelette au Rum | $0.50 |
| Spanish omelette | $0.50 |
| German Pan Cake | $0.30 |
| Pan Cake, with Apples | $0.40 |
| Chicken (salad) | $0.50 |
| Lobster (salad) | $0.40 |
| Lettuce (salad) | $0.20 |
| Potato (salad) | $0.15 |
| Cucumbers | $0.25 |
| Table Celery | $0.25 |
| Tomatoes | $0.25 |
| Strawberries & Cream | $0.25 |
| Strawberry Short-cake | $0.25 |
| Cakes, each | $0.10 |
| Charlotte Russe | |
| Apple dumpling | |
| Imp'd Spanish Figs | $0.20 |
| Cold Pudding a la Comtesse | $0.15 |
| Apple Sauce | $0.15 |
| Currant Jelly | $0.10 |
| Fruits, in Season | $0.20 |
| Ice cream | $0.20 |
| Tarts, each | $0.10 |
| Home-Made Pies | $0.10 |
| Guayaba Paste | $0.15 |
| Guava jelly | $0.15 |
| Home-Made Cakes | $0.10 |
| Preserved Peaches | $0.15 |
| Stewed prunes | $0.15 |
| Cream Cheese | $0.15 |
| Swiss cheese | $0.15 |
| Camenbert Cheese | $0.20 |
| ROQUEFORT CHEESE | $0.20 |
| Gorgonzola Cheese | $0.20 |
| coffee, per cup | $0.10 |
| Coffee, per pot | $0.20 |
| Chocolate, per cup | $0.15 |
| Tea, per pot | $0.20 |
Page 4
| Table Claret | $0.40 – $6.00 |
| Chateau Beychevelle, Imported by Braguglia and Carreno | $0.60 – $9.00 |
| Medoc | $0.40 – $7.00 |
| St. Estephe | $0.40 – $7.50 |
| St. Julien | $0.50 – $9.00 |
| Red Seal | $1.00 – $9.50 |
| St. Julien, (Barton and Guestier) | $0.75 – $12.00 |
| Chat. (Chateau) Bouillac (Cruse & fils freres) | $0.75 – $10.00 |
| Pontet Canet, (Cruse & fils freres) | $1.00 – $15.00 |
| Chateau Belair | $2.00 – $16.00 |
| Chateau Pontet Canet | $0.75 – $14.00 |
| Grand Vin Chateau Leoville | $3.50 – $35.00 |
| GRAND VIN CHATEAU MARGAUX | $4.00 – $40.00 |
| St. Julien (Cruse and fils freres) | $0.75 – $1.50 |
| Valdepenas Impd. (Imported) by Braguglia and Carreno | $0.30 – $6.00 |
| Valdepenas, Supr. Impd. (Imported) by Braguglia and Carreno | $1.00 – $9.00 |
| San Vicente Impd. (Imported) by Braguglia and Carreno | $0.75 – $8.00 |
| Lecanda Impd. (Imported) by Braguglia and Carreno | $0.50 – $10.00 |
| Rova Riv | $1.00 |
| Old Nonparel Whiskey | $1.50 |
| Pepper Whiskey | $1.75 |
| Oldest Keystone | $2.00 |
| Kirschwasser | $0.20 |
| Kummel | $0.15 |
| Ojen | $0.20 |
| Benedictine | $0.20 |
| Anisette | $0.20 |
| Curacao | $0.20 |
| Chartreuse | $0.20 |
| Allash | $0.20 |
| Pousse Cafe | $0.25 |
| Vermouth | $0.15 |
| Fernet Branca | $0.15 |
| Creme de Menthe | $0.25 |
| Pony Brandy | $0.20 |
| Bass Ale (White Label) | $0.30 |
| Bass Ale Dog's Head | $0.30 |
| Diamond Ale | $0.15 |
| Guiness [sic] Stout | $0.25 |
| Red Hand Ale | $0.25 |
| Anheuser Busch (St. Louis) | $0.15 |
| Milwaukee | $0.15 |
| Kaiser (Imported) | $0.20 |
| Culmbacher (Imported) | $0.20 |
| Apollinaris | $0.20 – $0.30 |
| Clismic [Mineral Water] | $0.20 |
| Selters Syphon | $0.15 – $0.25 |
| Vichy | $0.15 – $0.25 |
| Plain Soda | $0.10 |
| Lemon Soda | $0.10 |
| Sarsaparilla | $0.10 |
| Imported Ginger Ale | $0.20 |
| Domestic Ginger Ale | $0.20 |
| Russet Cider | $0.40 – $0.60 |
| Jericho Cider | $0.50 |
| Hunyadi Janos per glass | $0.10 |
| Brandy, Martel XXX | $2.50 – $24.00 |
| Chas. Heidsieck Extra Dry | $1.75 – $3.50 |
| Veuve Clicquot, Yellow Label | $1.75 – $3.50 |
| Pommery Sec | $1.75 – $3.50 |
| G.H. Mumm's Extra Dry | $1.75 – $3.50 |
| Perrier Jouet | $1.75 – $3.50 |
| Dry Monopole | $1.75 – $3.50 |
| Zeltinger | $0.75 – $12.00 |
| Moselblumchen | $1.00 – $16.00 |
| Brauneberger | $0.75 – $15.00 |
| Sparkling Mosel | $1.50 – $30.00 |
| Sauternes | $0.50 – $10.00 |
| Haut Sauterne | $0.75 – $14.00 |
| Grand Vin, Chateau Yquem | $3.00 – $30.00 |
| Laubenheimer, Imp. by B. & C. | $0.40 – $7.50 |
| Niersteiner, Imp. by B. & C. | $0.60 – $10.00 |
| Niersteiner Riesling | $0.75 – $12.00 |
| Hochheimer, Saarbach & Co. | $1.00 – $14.00 |
| Rudesheimer, Saarbach & Co. | $1.25 – $18.00 |
| Josephshofer | $2.00 – $18.00 |
| Liebfraumilch | $1.25 – $24.00 |
| Muscatedl Impd. by B. & C. | $0.80 – $15.00 |
| Amontillado Impd. by B. & C. | $1.25 – $20.00 |
| Oloroso Impd. by B. & C. | $0.80 – $16.00 |
| Sherry, Fino Impd. by B. & C. | $0.75 – $12.00 |
| Sherry, Montilla | $0.80 – $15.00 |
| Fine Old Madeira | $1.25 – $18.00 |
| Sherry, Bonita | $0.75 – $10.00 |
| Porto, (Impd. by Braguglia & Carreno) | $1.25 – $18.00 |
| Macon | $0.75 – $14.00 |
| Beaujolais | $1.25 – $18.00 |
| Pommard | $1.25 – $22.00 |
| Chablis, (White) | $1.25 – $20.00 |
| Chambertin | $2.00 – $35.00 |
| Sparkling Burgundy, E. Saarbach & Co. | $1.50 – $32.00 |
| Szegszardi | $0.75 – $12.00 |
| Budai, Superior | $1.25 – $22.00 |
| Vino da Pasto [N/A] | $0.60 – $10.00 |
| Barolo | $1.50 – $12.00 |
| Vino Chianti (Cases, 24 q's 28 p.) | $0.50 – $20.00 |
| Casteldaccia (Red) | $0.50 – $9.00 |
| Casteldaccia (White) | $0.60 – $9.00 |
| Casteldaccia Calattubo, (White) | $0.75 – $12.00 |
| Cataratto Trapini (White) | $1.75 – $15.00 |
| Monforte, Alba, very fine '58 | $2.50 – $24.00 |