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Boston, Mass · December 21, 1896
On this menu 33 dishes
Cotuit oysters
CREME de VOLAILLE a la Jussienne
Consomme Printaniere a la Royale
Sherry
BOILED SALMON a la Princesse
Cucumbers
Pommes Parisiennes
Sauterne
Saddle of Southdown Mutton, Currant Jelly
Roast Vermont Turkey, Cranberry Sauce
Baked Mashed Potatoes
GREEN PEAS
Claret
Chicken Croquettes a la Toulouse
COQUILLE SCALLOPS, au Gratin
APPLE FRITTERS, Glace au Cognac
CREME DE MENTHE PUNCH
Roast Mallard Duck
LAKE ERIE TEAL
Dressed Lettuce
Saratoga Chips
CHARLOTTE de PLOMBIERE
Pineapple Meringues
ASSORTED CAKE
bisque ice cream
Roquefort
Olives
Bananas
Apples
Oranges
Grapes
Coffee
Cream Cheese