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President & Vice President Of The American Board

HOTEL MANHATTAN,NY

Date
1899-01-11
Restaurant
PRESIDENT & VICE PRESIDENT OF THE AMERICAN BOARD
Place
HOTEL MANHATTAN,NY
Venue
PROF;
Event
BANQUET TO THE FOREIGN MISSIONARY BOARDS OF US & CANADA
Occasion
COMPLIMENTARY/TESTIMONIAL
Physical description
BROADSIDE; ILLUS; 3.5 X 7;

Pages

  1. Page 1
  2. Page 2

Dishes

BLUE POINTS
Clear Mock Turtle
Radishes
Olives
Celery
Striped Bass, Dauphine
Cucumbers
Potatoes, Palestine
Tenderloin of Beef, Larded, Canada
String Beans
Sweetbreads en Croustade
BENEDICTINE PUNCH
Roast Plover on Toast
Romaine Salad
Assorted cakes
Fancy Ice Cream
Cheese
Fruit
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.