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Miami Bay Biscayne, Fla · March 9, 1901
On this menu 36 dishes
Coffee
Fresh milk
Tea
Crackers
Cheese
Preserved Peaches
Apples
Lemon Sherbet
Assorted cakes
Raisin cake
rhubarb pie
Bread Pudding, Brandy Sauce
Chicken salad
Corned Beef (cold)
Pickled Pig's Feet
Lamb (cold)
Young Turkey (cold)
Tongue (cold)
Ham (cold)
Roast Beef (cold)
Succotash
Mashed Turnips
Buttered Parsnips
String Beans
Stewed tomatoes
Boiled potatoes
Mashed potatoes
Veal Curry with Rice
Ballotin of Lamb a la Robinson
Turkey Hash a la Poulette
Spanish Mackerel au Fine Herbs
Green Onions
Pickles
Queen olives
Cup Consomme
Cream of Chicken a la Reine