The Menu Museum
DecadesRestaurantsDishesRandom menu

CRIBB CLUB

New England Society In The City Of New York

Date
1890-12-22
Restaurant
CRIBB CLUB
Place
(N.Y.)
Venue
SOC
Event
TESTIMONIAL BANQUET TO HON. CHARLES WELDE
Occasion
COMPLIMENTARY/TESTIMONIAL
Physical description
FOLDER; ILL; 5.5X7.5

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6
  7. Page 7
  8. Page 8
  9. Page 9
  10. Page 10
  11. Page 11
  12. Page 12
  13. Page 13
  14. Page 14
  15. Page 15
  16. Page 16

Dishes

Green Turtle aux Quenelles
Huitres
Petits pates a la russe
Olives
Radis
Celeri
Filet de bass a la Neva
Aloyau a la portugaise
Pommes orientale
Terrapin a la Maryland
PATE DE FOIE-GRAS DE STRASBOURG
Sorbet
Becasses aux cressons
Salade
Pudding, New England
Gateaux
Bonbons
Petits fours
Marrons glaces
Fromage
Fruits
CAFE

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.