The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Alice Roosevelt Longworth And President Estrada Palmet

Miramar (?) · February 23, 1906

On this menu 21 dishes

Canapes de Caviard
Crevettes en belle vue
Creme de Volaille Victoria
Filets d'Eperlarits Normande
Jambon de Virgini sauce Champagne
Epinards en feuille Italienne
Petits pois bonne femme
Choufleurs au gratin
Petit faisans a la Broche
Salade Faliere
Bonbe glacee Pompadour
Petits Fours Assortis
Fruits
CAFE
Xeres 1790
Chateau Iquen 1892
Chateau Lafette 1848
Champagne Pommery
Hors D'oeuvre
Liqueurs
Fromages