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Neil House Cafe

COLUMBUS, OH

Date
1901-01-28
Restaurant
NEIL HOUSE CAFE
Place
COLUMBUS, OH
Venue
COMMERCIAL
Event
DAILY MENU
Physical description
CARD; ILLUS; COL; 5.25 X 7.75;
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

BLUE POINTS$0.20
Consommé, Xavier$0.10
Fulton Market Clam Chowder$0.10
Olives$0.10
Radishes$0.10
Green Onions$0.05
Celery$0.10
Fried Green Smelts Remoulade$0.25
Potatoes, julienne$0.10
Fricandeau of Veal, Godard$0.35
Broiled Whitefish$0.40
Bluefish$0.40
Sweetbread Patties, a la Toulouse$0.40
Spaghetti au Gruyere, Milanaise$0.35
Prime Ribs of Beef, Demi Glace$0.25
Prime Ribs of Beef, Demi Glace extra cut$0.40
Mashed potatoes$0.05
Stewed tomatoes$0.05
Roast Saddle of Lamb, Mint Sauce$0.40
BAKED SWEET POTATOES$0.05
Stewed Turnips$0.05
Beets in Butter$0.05
Celery Salad$0.30
Potato salad$0.15
Chicken salad$0.30
COLD--Roast Beef$0.25
Cold Chicken$0.35
Cold Ham$0.25
Assorted Pies$0.10
Ice Cream and Cake$0.15
ROQUEFORT CHEESE$0.15
Royal Club Cheese$0.25
Neufchatel cheese$0.15
N Y Cream Cheese$0.10
Edam Cheese$0.10
Milk$0.05
Tea$0.05
Coffee$0.05

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.