Pi Chapter Of Kappa Sigma
Pages
Dishes
| Huitres, en Coquille | |
| Cream of Chicken, a la Reine | |
| Hors D'Oeuvres, varies | |
| Filet of Sole, Normande | |
| Potatoes, Turban | |
| Patties, a la Montglase | |
| Saddle of Mutton, Currant Jelly | |
| String Beans | |
| Quails Pique au Cresson | |
| Lettuce and Celery Mayonnaise | |
| ROQUEFORT CHEESE | |
| Montrose Pudding | |
| Assorted cakes | |
| CAFE | |
| Brie cheese |