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Dennis Hotel

ATLANTIC CITY, NJ

Date
1899-04-02
Restaurant
DENNIS HOTEL
Place
ATLANTIC CITY, NJ
Venue
COMMERCIAL
Event
EASTER SUNDAY LUNCHEON
Occasion
RELIGIOUS HOLIDAY
Physical description
BOOKLET; ILLUS; COL; 4.25X6.5;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4
  5. Page 5
  6. Page 6

Dishes

Water Thinns
Little Neck clams
Cream of Tomatoes, au Croutons
Sweet Pickles
Ripe Olives a Specialty
Stewed Oysters
Baked Shad, a la Maitre d'Hotel
Fillet of Beef Braise with Peas
Lobster, a la Studio
Sardines
Sliced Tomatoes
Roast Spring Lamb, Mint Sauce
Plain Boiled Potatoes
String Beans
Sugar Corn
Chipped beef
Tongue
Ham
Strawberry shortcake
Brandy Mince Pie
Vanilla ice cream
Easter Custard
Assorted cakes
Stewed prunes
Yellow Cling Peaches
AMERICAN CHEESE
ROQUEFORT CHEESE
Edam Cheese

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.