Norddeutscher Lloyd Bremen
Pages
Dishes
| Frischer Englischer Hummer mit Mayonnaise | |
| French English lobster, Mayonnaise | |
| Eier a l'Alexandra | |
| Tomaten mit Gemuse-Salat | |
| Eggs a l'Alexandra | |
| Tomatoes with vegetable salad | |
| Kapaun-Salat | |
| Rostbraten-Salat a la Tartare | |
| Capon salad | |
| Roastbeef salad a la tartare | |
| Marianne Salat | |
| Sardinen | |
| Aal in Gallerte | |
| Marianne salad | |
| Sardines | |
| Eel in Jelly | |
| Gerauch. Lachs | |
| Tafelsellerie | |
| Susse Essigfruchte | |
| Smoked Salmon | |
| Table Celery | |
| Sweet Pickles | |
| Legierte Griesssuppe mit Huhnerfleisch | |
| Thickened semolina soup with chicken | |
| Suppe nach Parmentier | |
| Puchero | |
| Kraftbruhe | |
| Potage a la Parmentier | |
| Puchero | |
| Consomme | |
| Kalte Kraftbruhe | |
| Cold Consomme | |
| Eier nach Feodora | |
| Eggs a la Feodora | |
| Eierkuchen mit Nieren u. Feinen Krautern | |
| Omelet with kidneys and fine herbs | |
| Gebratene englische Seezunge | |
| Fried English sole | |
| Gebackene Seebarsch-Schnitte, Ravigote Sauce | |
| Fried fillets of sea bass, Sauce ravigote | |
| Sauerbraten & Kartoffelklosse | |
| Sauerbraten & Potato balls | |
| Konigsberger Klopse | |
| Collops a la Koenigsberg | |
| Gedampfte Kalbshaxen, Weinhandler Art | |
| Braised calf's feet a la marchand du vins | |
| Tauben mit Gemuse en casserole | |
| Squabs with vegetable en casserole | |
| Lammstew, New England Art | |
| Lamb stew, New England style | |
| Kasseler Braten mit Apfelmeerrettig | |
| Roast pork, Cassel style, Apple sauce horse radish | |
| Croquettes, Konigen Art | |
| Croquettes a la reine | |
| Auf Bestellung (vom Grill 15 Minuten) | |
| To Order (from the Grill 15 minutes) | |
| Franz. Hammelkoteletten | |
| Beefsteak | |
| Küken | |
| French mutton chops | |
| Beefsteak | |
| Chicken | |
| Wirsingkohl | |
| Wirsingkohl | |
| Succotash | |
| Savoy Cabbage | |
| Succotash | |
| Junge Erbsen | |
| Gekochter Reis | |
| GREEN PEAS | |
| Boiled rice | |
| Saratoga Kartoffeln | |
| Kartoffelmus | |
| Gebackene Kartoffeln | |
| Saratoga Potatoes | |
| Mashed potatoes | |
| Baked Potatoes | |
| Bataten | |
| Franzosisch gebraten kartoffeln | |
| Schnee-Kartoffeln | |
| Sweet Potatoes | |
| French fried potatoes | |
| Snow Potatoes | |
| Prairiehuhn, Cumberland Sauce | |
| Prairie chicken, Cumberland sauce | |
| Galantine von Kapaun | |
| Puter, Kronsbeer-sauce | |
| Galantine of Capon | |
| Turkey, Cranberry Sauce | |
| Leg of Lamb | |
| Prime ribs of beef a l'anglaise | |
| Chaud froid of chicken | |
| Corned beef | |
| Sablath sausage | |
| Westphalian- & Yorkshire ham | |
| Pate de foie gras en aspic | |
| Asparagus- | |
| Chicory- | |
| Potato | |
| Sago flummery, Strawberry sauce | |
| Choc. charlotte | |
| Neapolitan ice cream | |
| Neapolitan ice cream | |
| PASTRY | |
| Stewed prunes | |
| Stewed pears | |
| Roquefort- | |
| Edam- | |
| Lloyd- | |
| Swiss | |
| Roquefort Käse | |
| Edamer Kase | |
| Lloyd kase | |
| Schweizer Käse | |
| Gedunstete Pflaumen | |
| Gedunstete Birnen | |
| Neapeler Rahmeis & Backwerk | |
| Sago-Flammeri, Erdbeersauce | |
| Chocolade-Charlotte | |
| Spargel Salat | |
| Endivien Salat | |
| Kartoffel salat | |
| Ganseleber-Pastete mit Aspik | |
| Lammkeule mit Minzsauce | |
| Hochrippe, englisch | |
| Chaud froid von Kuken | |
| Corned beef | |
| Mettwurst | |
| Westfal. Schinken | |
| Yorkshire Schinken | |
| Farcierter Braten |