Delmonico's
Pages
Dishes
Page 1
| Consomme, Adelina | $0.50 |
| Oysters | $0.25 |
| Bisque of shrimp, Veragua | $0.50 |
| Chicken Broth in Cups | $0.35 |
| Petites marmites | $0.60 |
| Soup, Julienne | $0.40 |
| Chicken gombo | $0.60 |
| Split pea puree | $0.35 |
| Clams | $0.25 |
| Cream of artichokes, Morlais | $0.50 |
| Soup, Chicken and leeks | $0.60 |
| Croute au pot | $0.40 |
| Strained chicken gombo | $0.80 |
| Celery | $0.40 |
| Radishes | $0.20 |
| Olives | $0.25 |
| Caviar | $1.00 |
| tunny | $0.35 |
| Sardines | $0.35 |
| Bitter sweet pickles | $0.15 |
| Lyons sausage | $0.35 |
| Chutney | $0.15 |
| Anchovies on Toast | $0.40 |
| Gherkins | $0.15 |
| Mortadella | $0.50 |
| Stuffed olives | $0.35 |
| Mackerel in Oil | $0.50 |
| Mackerel, white wine | $0.60 |
| Westphalia Ham | $0.60 |
| Palmettes of snipe, Osborn | $1.00 |
| Broiled bluefish | $0.50 |
| Soft Shell Crabs | $1.00 |
| Halibut, Hollandaise Sauce | $0.60 |
| Fried frostfish | $0.50 |
| Pompano, Duclair | $0.60 |
| Baked Spanish mackerel | $0.70 |
| Shad roe, American sauce | $0.85 |
| Kingfish, Meunière | $0.60 |
| Braised beef with noodles | $0.75 |
| Stuffed shoulder of lamb, macedoine | $0.80 |
| Sirloin of beef with mashed carrots | $0.75 |
| Fricandeau of veal with spinach | $0.80 |
| Glazed ham with Madeira | $0.60 |
| Pullet, English style | $1.25 |
| Half chicken, Vienna style | $1.25 |
| Pigeon with peas | $1.00 |
| Vol-au-vent, financiere | $1.75 |
| Fresh mushrooms on toast | $1.25 |
| Tournedos of filet of beef, Laguipierre | $2.50 |
| Lamb cutlets, Victor Hugo | $1.00 |
| Sweetbread, Neapolitan style | $1.50 |
| Terrapin, Maryland or Baltimore | $2.50 |
| Turkey | $1.00 |
| English snipe | $0.75 |
| Squab | $0.80 |
| Ruddy Duck | $1.50 |
| Loin of lamb, mint sauce | $0.60 |
| Spring Lamb | $0.80 |
| Beef | $0.60 |
| Mutton | $0.50 |
| duckling | $2.50 |
| Chicken | $2.00 |
| Squab Chicken | $1.50 |
| Plover | $0.75 |
| Canvas-Back Duck | $4.00 |
| Red-head duck | $3.50 |
| Mallard Duck | $1.50 |
| Salmon tartar sauce | $0.70 |
| Terrine de foie-gras | $1.00 |
| Squab | $0.80 |
| Game Pie | $1.00 |
| Boned Turkey | $0.75 |
| Chicken mayonnaise | $1.25 |
| Beef a la Mode | $0.60 |
| Snipe | $0.75 |
| SALADS | |
| Lettuce Salad | $0.50 |
| Watercress Salad | $0.40 |
| Garcia Salad | $0.75 |
| Nonpareil Salad | $0.70 |
| Cucumber salad | $0.60 |
| Tomato Salad | $0.60 |
| Escarole Salad | $0.50 |
| Macedoine salad | $0.60 |
| Roman Salad | $0.50 |
| Celery Salad | $0.50 |
| Italian Salad | $1.00 |
| Dandelion Salad | $0.50 |
| Onions, Soubise sauce | $0.40 |
| Parsnip cake fried in butter | $0.40 |
| Potatoes, gastronome | $0.30 |
| NEW POTATOES | $0.20 |
| Potatoes, hashed and baked with cream | $0.30 |
| Sweet Potatoes | $0.30 |
| Potatoes Parisienne | $0.30 |
| [Potatoes] Sautees | $0.30 |
| [Potatoes] Stewed | $0.30 |
| [Potatoes] Anna | $0.30 |
| [Potatoes] Bermuda | $0.30 |
| Succotash | $0.40 |
| Cepes | $1.00 |
| Lima beans | $0.40 |
| French peas | $0.50 |
| Risotto | $0.40 |
| Fried egg-plant | $0.40 |
| Stuffed egg-plant | $0.75 |
| Stewed tomatoes | $0.30 |
| Cauliflower | $0.60 |
| Spaghetti, Neapolitan | $0.50 |
| Braised celery | $0.50 |
| Preserved asparagus | $0.60 |
| Macaroni, italienne or parisienne | $0.40 |
| Asparagus Tips | $0.60 |
| Spinach | $0.40 |
| Flageolet Beans | $0.50 |
| New asparagus | $0.80 |
| French string beans | $0.50 |
| Macedoine | $0.60 |
| Artichokes | $0.60 |
| New string beans | $0.75 |
| Preserved artichoke bottom | $1.00 |
| Sweet Peppers | $0.60 |
| GREEN PEAS | $0.60 |
| Apples, Nelson | $0.50 |
| Bavaroise with vanilla | $0.30 |
| Charlotte Russe | $0.30 |
| Peach Pie | $0.25 |
| Cream Meringue | $0.30 |
| Cabinet pudding, maraschino | $0.40 |
| Renaissance pudding | $0.40 |
| Custard | $0.30 |
| Madeira Jelly | $0.30 |
| Bombe panachee with white coffee | $0.35 |
| Ice Cream Meringue | $0.35 |
| Basket of strawberries with maraschino | $0.60 |
| Nesselrode | $0.40 |
| Plombiere of marrons | $0.40 |
| Biscuit Glace | $0.25 |
| Neapolitan | $0.35 |
| Coupe, Tortoni | $0.40 |
| Tutti frutti | $0.35 |
| Ice cream charlotte | $0.35 |
| Strawberry Cream | $0.30 |
| Madison Cream | $0.35 |
| Vanilla Cream | $0.30 |
| Coffee Cream | $0.30 |
| Chocolate Cream | $0.30 |
| Pistachio Cream | $0.30 |
| Lemon water ice | $0.30 |
| Orange Water Ice | $0.30 |
| Raspberry Water Ice | $0.30 |
| Kirsch sorbet | $0.40 |
| Maraschino Sorbet | $0.40 |
| RUM Sorbet | $0.40 |
| Lalla Rookh | $0.40 |
| Fine Champagne Sorbet | $0.40 |
| Sorbet Cordon Rouge | $0.50 |
| Preserved Cherries | $0.35 |
| Assorted and fancy cakes | $0.25 |
| Jam, jelly, Dundee | $0.30 |
| Bar-le-Duc | $0.40 |
| Stewed prunes | $0.30 |
| Preserved Pineapple | $0.30 |
| Nuts and Raisins | $0.25 |
| Peaches, Caressa | $0.40 |
| Brandy pears | $0.40 |
| Pears | $0.35 |
| Grapes | $0.30 |
| Apples | $0.20 |
| Grape fruit | $0.75 |
| Strawberries | $0.60 |
| Strawberries with cream | $0.70 |
| Oranges | $0.25 |
| Banana | $0.20 |
| Pineapple | $0.30 |
| Roquefort | $0.30 |
| Stilton | $0.40 |
| Gruyere | $0.25 |
| Gorgonzola | $0.30 |
| Chester | $0.30 |
| Chester Cheese | $0.30 |
| Camembert | $0.40 |
| Gervais | $0.30 |
| Port du Salut | $0.30 |
| Pont l'Eveque | $0.30 |
| Edam | $0.30 |
| French Coffee | $0.15 |
| Brie | $0.30 |
| Turkish Coffee | $0.20 |
| Preserved Strawberries | $0.35 |
| Preserved Green Gages | $0.35 |
| Preserved Apricots | $0.35 |
| Jam, jelly, apricots | $0.30 |
| Jam, jelly, strawberries | $0.30 |
| Jam, jelly, currants | $0.30 |
| Jam, jelly, peaches | $0.30 |
| Jam, jelly, ginger | $0.30 |
| Jam, jelly, Guava | $0.30 |
| Preserved Quince | $0.30 |
| Preserved peach | $0.30 |
| Preserved pear | $0.30 |
| Brandy figs | $0.40 |
| Brandy green gages | $0.40 |
| Brandy cherries | $0.40 |
| Brandy peaches | $0.40 |
| bombe | |
| Hamburger Steak |
Page 2
| Huitres | $0.25 |
| Lucines | $0.25 |
| Cafe Turc | $0.20 |
| Cafe noir | $0.15 |
| Gervais | $0.30 |
| Port du Salut | $0.30 |
| Pont l'Eveque | $0.30 |
| Edam | $0.30 |
| Camembert | $0.40 |
| Roquefort | $0.30 |
| Stilton | $0.40 |
| Brie | $0.30 |
| Gorgonzola | $0.30 |
| Gruyere | $0.25 |
| Fromage, Chester | $0.30 |
| Bananes | $0.20 |
| Ananas | $0.30 |
| Raisins | $0.30 |
| Pommes | $0.20 |
| Fraises | $0.60 |
| [Fraises] a la creme | $0.70 |
| Poires | $0.35 |
| Grape fruit | $0.75 |
| Oranges | $0.25 |
| Fruits a l'Eau de Vie: Reine-claudes | $0.40 |
| Quatre mendiants | $0.25 |
| Peches, Caressa | $0.40 |
| Bar-le-Duc | $0.40 |
| Compotes d'ananas | $0.30 |
| Gelee, confitures, Dundee | $0.30 |
| [C]onfitures de cerises | $0.35 |
| Gateaux varies ou petits fours | $0.25 |
| Fine Champagne Sorbet | $0.40 |
| Sorbet, Cordon Rouge | $0.50 |
| Lalla Rookh | $0.40 |
| Kirsch sorbet | $0.40 |
| Marasquin sorbet | $0.40 |
| Rhum sorbet | $0.40 |
| Citron Glace a l'Eau | $0.30 |
| framboises Glace a l'Eau | $0.30 |
| Orange Glace a l'Eau | $0.30 |
| Fraises a la Creme | $0.30 |
| Chocolat a la Creme | $0.30 |
| Cafe a la creme | $0.30 |
| Madison a la Creme | $0.35 |
| Pistaches a la Creme | $0.30 |
| Vanille a la Creme | $0.30 |
| Charlotte glacée | $0.35 |
| Meringue glacee | $0.35 |
| Pouding, Nesselrode | $0.40 |
| Biscuit Glace | $0.25 |
| Napolitaine | $0.35 |
| Plombiere aux marrons | $0.40 |
| Tutti frutti | $0.35 |
| Panier de fraise au marasquin | $0.60 |
| Coupe, Tortoni | $0.40 |
| Bombe panachee, cafe blanc | $0.35 |
| Creme renversee | $0.30 |
| Pouding, cabinet au marasquin | $0.40 |
| Tarte aux Peches | $0.25 |
| Gelee au Madere | $0.30 |
| Charlotte Russe | $0.30 |
| Meringue a la creme | $0.30 |
| Pommes, Nelson | $0.50 |
| Bavarois a la Vanille | $0.30 |
| Petit pois nouveau | $0.60 |
| Fonds d'artichauts conserves | $1.00 |
| Piments doux | $0.60 |
| Epinards | $0.40 |
| Haricots verts, francais | $0.50 |
| Macedoine | $0.60 |
| Celeri braise | $0.50 |
| Haricots verts nouveau | $0.75 |
| Risot | $0.40 |
| Pointes d'Asperges | $0.60 |
| Macaroni a l'italienne ou parisienne | $0.40 |
| Consomme, Adelina | $0.50 |
| Creme d'artichauts, morlaisienne | $0.50 |
| Bisque de crevettes a la Veragua | $0.50 |
| Volaille et poireaux | $0.60 |
| Bouillon de volaille en tasse | $0.35 |
| Potage, Julienne | $0.40 |
| Puree de pois secs | $0.35 |
| Croute au pot | $0.40 |
| Petites marmites | $0.60 |
| Gombo de volaille | $0.60 |
| Gombo de volaille passe | $0.80 |
| Fruits a l'Eau de Vie: cerises | $0.40 |
| Fruits a l'Eau de Vie: peches | $0.40 |
| Fruits a l'Eau de Vie: poires | $0.40 |
| Fruits a l'Eau de Vie: figues | $0.40 |
| Compotes coings | $0.30 |
| Compote peches | $0.30 |
| Compote poires | $0.30 |
| Compote pruneaux | $0.30 |
| Gelee, confitures, peches | $0.30 |
| Gelee, confitures, abricots | $0.30 |
| Gelee, confitures, fraises | $0.30 |
| Gelee, confitures, groseilles | $0.30 |
| Gelee, confitures, ginger | $0.30 |
| Gelee, confitures, Guava | $0.30 |
| [C]onfitures de fraises | $0.35 |
| [C]onfitures de reines claudes | $0.35 |
| [C]onfitures de abricots | $0.35 |
| Artichauts | $0.60 |
| Haricots de Lima | $0.40 |
| Aubergine frite | $0.40 |
| Asperges conservees | $0.60 |
| Pois, francais | $0.50 |
| Pommes de terre, Maitre d'Hotel | $0.30 |
| Pommes nouvelles | $0.20 |
| Succotash | $0.40 |
| Pommes hachees, creme gratin | $0.30 |
| Pommes de Terre: Gastronome | $0.30 |
| Pommes Parisienne | $0.30 |
| Tomates sautees | $0.30 |
| Aubergine farcie | $0.75 |
| Asperges nouvelles | $0.80 |
| Spaghetti, Napolitaine | $0.50 |
| Cepes | $1.00 |
| Choux-fleurs | $0.60 |
| Haricots Flageolets | $0.50 |
| Pommes de Anna | $0.30 |
| Pommes, Sautees | $0.30 |
| Patates | $0.30 |
| Pommes Bermude | $0.30 |
| Panais galette frite au beurre | $0.40 |
| Oignons, sauce Soubise | $0.40 |
| Salade, Concombres | $0.60 |
| Salade, Romaine | $0.50 |
| Salade, Tomates | $0.60 |
| Salade, Celeri | $0.50 |
| Salade, Garcia | $0.75 |
| Salade, Italienne | $1.00 |
| Salade, Dent de lion | $0.50 |
| Salade, Macedoine | $0.60 |
| Salade, Cresson | $0.40 |
| Salade, Nonpareil | $0.70 |
| Salade, Escarole | $0.50 |
| Salade, Laitue | $0.50 |
| Becassine | $0.75 |
| Galantine | $0.75 |
| Saumon, sauce tartare | $0.70 |
| Pate de gibier | $1.00 |
| Mayonnaise de poulet | $1.25 |
| BOEUF A LA MODE | $0.60 |
| Terrine de foie-gras | $1.00 |
| Pigeonneau | $0.80 |
| Agneau du printemps | $0.80 |
| Pluvier | $0.75 |
| Mauviettes | $1.00 |
| Canard mallard | $1.50 |
| Caneton | $2.50 |
| Poulet de grain | $1.50 |
| Poulet | $2.00 |
| Boeuf | $0.60 |
| Canard tete-rouge | $3.50 |
| Becassine | $0.75 |
| Mouton | $0.50 |
| Canard canvas-back | $4.00 |
| Dinde | $1.00 |
| Pigeonneau | $0.80 |
| Agneau, sauce menthe | $0.60 |
| Canard, ruddy | $1.50 |
| Demi poulet, viennoise | $1.25 |
| Pigeon aux petits pois | $1.00 |
| Vol-au-Vent a la Financiere | $1.75 |
| Champignons frais sur Toast | $1.25 |
| Tournedos de filet de boeuf, Laguipierre | $2.50 |
| Cotelettes d'agneau, Victor Hugo | $1.00 |
| Ris de veau, napolitaine | $1.50 |
| Terapene, Maryland ou Baltimore | $2.50 |
| Boeuf braise aux nouilles | $0.75 |
| Epaule d'agneau farcie, macedoine | $0.80 |
| Contre-filet de boeuf, puree de carottes | $0.75 |
| Fricandeau de veau aux epinards | $0.80 |
| Jambon glace au madere | $0.60 |
| Poularde a l'anglaise | $1.25 |
| Kingfish, Meunière | $0.60 |
| Poisson bleu, maitre d'hotel | $0.50 |
| Frostfish frit | $0.50 |
| Pompano a la Duclair | $0.60 |
| Crabes mous | $1.00 |
| Fletan, sauce hollandaise | $0.60 |
| Maquereau espagnole au gratin | $0.70 |
| Oeufs d'alose, sauce americaine | $0.85 |
| Celeri | $0.40 |
| Radis | $0.20 |
| Bitter-sweet pickles | $0.15 |
| Mortadella | $0.50 |
| Maquereau au vin blanc | $0.60 |
| Chutney | $0.15 |
| Olives | $0.25 |
| Thon marine | $0.35 |
| Caviar | $1.00 |
| Olives Farcies | $0.35 |
| Palmettes de becassine, Osborn | $1.00 |
| Croute aux anchois | $0.40 |
| Sardines | $0.35 |
| Saucisson de Lyon | $0.35 |
| Gherkins | $0.15 |
| Maquereau a l'huile | $0.50 |
| Jambon de Westphalie | $0.60 |
| Pouding renaissance | $0.40 |