Hotel Victory
Pages
Dishes
| Canape, a la Russe | |
| Beef Broth, a l'Anglaise | |
| Consomme, Royal | |
| salted peanuts | |
| Olives | |
| Young Onions | |
| Radishes | |
| Dill Pickles | |
| Matelotte of Bluefish, Bourgignon | |
| Cucumbers | |
| Pommes, Parisienne | |
| Glaced Suger-Cured Ham, Champagne Sauce | |
| Braised Sweetbreads, Financiere | |
| Cheese Souffle, Parmesan | |
| Apple Fritters, au Cognac | |
| Roast Ribs of Prime Beef, au Jus | |
| Roast Young Chicken, Dressing | |
| Mashed potatoes | |
| Potatoes, Persillade | |
| Fried Egg Plant | |
| Rice | |
| Tomatoes and Okra | |
| Lettuce and Tomatoes | |
| Pineapple Pudding, Orange Sauce | |
| Cherry Pie | |
| Chartreuse Souffle | |
| Assorted cakes | |
| Praline Ice Cream | |
| Cheese | |
| Crackers | |
| Dates | |
| Fruit | |
| Tea | |
| Coffee | |
| Buttermilk | |
| Iced tea | |
| Island Claret, Dry and Sweet Catawba Wine 40c a Quart |