St. Regis Hotel
Pages
Dishes
Page 1
| BLUE POINTS | $0.30 |
| Buzzard Bays | $0.30 |
| Lynnhavens | $0.35 |
| Kilkis | $0.40 |
| Artichoke hearts, Vinaigrette | $0.35 |
| Radishes | $0.20 |
| Sardines | $0.40 |
| Lyons sausage | $0.35 |
| Pim Olas | $0.35 |
| Malossol caviar | $1.50 |
| Cream of barley (soup) | $0.35 – $0.60 |
| Puree, Bretonne (soup) | $0.30 – $0.50 |
| Consomme, Chiffonnade | $0.35 – $0.60 |
| Julienne and marrow | $0.35 – $0.60 |
| Clam Broth in cup | $0.30 |
| Omelet, Parmentier | $0.50 |
| Eggs en cocotte, tomato sauce | $0.50 |
| Terrapin | $3.50 |
| Shad and roe | $1.00 |
| Halibut steak, Duglere | $0.50 – $0.90 |
| Pompano, Bonne-femme | $0.90 |
| Flounder au gratin | $0.80 |
| Salmon, anchovy butter | $0.80 |
| Bluefish, Chivry | $0.40 – $0.70 |
| Sea bass, Colbert | $0.90 |
| Fried Whitebait | $0.75 |
| Crab meat, browned | $1.25 |
| Corned Beef and Cabbage | $0.40 – $0.75 |
| Chicken saute, artichoke hearts | $2.50 |
| Pork Chops, Breaded | $0.60 |
| Turkey cutlets, green peas | $0.70 – $1.25 |
| Lamb hash, browned | $0.40 – $0.75 |
| Bidoc, Russian style | $1.00 |
| Brochettes of lamb fries, Villeroi, tomato sauce | $0.75 |
| Hot-house lamb roast | |
| Roast beef | $0.40 – $0.75 |
| Squab Chicken | $1.25 |
| Capon | $4.00 |
| duckling | $1.25 – $2.50 |
| Squab | $1.00 |
| Imperial squab | $1.25 |
| Milk fed chicken | $2.50 |
| Broiled Chicken | $1.00 – $2.00 |
| Spring turkey | $4.00 |
| Guinea chicken | $2.00 |
| Canvas-Back Duck | $4.50 |
| Red-head duck | $3.75 |
| Mallard Duck | $2.00 |
| Ruddy Duck | $2.25 |
| Cold roast beef | $0.40 – $0.75 |
| Cold Ham | $0.50 |
| Cold Westphalia Ham | $0.75 |
| Cold Lamb | $0.50 – $0.90 |
| Cold tongue | $0.35 – $0.60 |
| Pate de Foie Gras | $0.80 – $1.50 |
| Cold Squab chicken | $1.25 |
| Galantine of Chicken | $0.60 – $1.00 |
| Cold milk fed chicken | $1.25 – $2.50 |
| Cold imperial squab | $1.25 |
| Italian Salad | $0.45 – $0.80 |
| Chicory Salad | $0.35 – $0.60 |
| Hot-House Tomato Salad | $0.40 – $0.75 |
| Romaine Salad | $0.35 – $0.60 |
| Fresh String Beans | $0.40 – $0.75 |
| Fresh asparagus | $1.50 |
| GREEN PEAS | $0.40 – $0.75 |
| Bermuda potatoes | $0.30 |
| Lima beans | $0.40 – $0.75 |
| Cauliflower saute | $0.40 – $0.75 |
| Baked mashed squash | $0.30 – $0.50 |
| Broiled egg-plant | $0.40 |
| Spinach with fleurons | $0.30 – $0.50 |
| Potatoes, maitre d'hotel | $0.30 |
| Sweet potatoes, Lyonnaise | $0.30 |
| Fresh strawberry coupe | $0.75 |
| Vienna fritters | $0.30 – $0.50 |
| Montpensier cake | $0.25 |
| Portuguese cream | $0.30 – $0.50 |
| Poached pears in Port wine | $0.75 |
| rhubarb pie | $0.25 |
| Royal bomb | $0.40 |
| Vanilla mousse | $0.35 |
| Kummel sherbet | $0.40 |
| Fancy Ice Cream | $0.50 |
| hot-house grapes | $1.00 |
| Grape fruit | $0.40 – $0.75 |
| Fresh Strawberries | $1.00 |
| Pears | $0.30 – $0.50 |
| Tangerines | $0.20 – $0.30 |
| Camembert | $0.30 |
| Port Salut | $0.30 |
| Roquefort | $0.30 |
| Turkish Coffee | $0.20 |
| Special demi tasse | $0.25 |
| Coffee and Cream | $0.35 |
| Tea and cream | $0.35 |
| Flower of Russia Caravan tea | $0.50 |
| Demi Tasse | $0.15 |
Page 2
| Huitres Blue Points | $0.30 |
| Huitres Buzzard Bays | $0.30 |
| Lynnhavens | $0.35 |
| Kilkis | $0.40 |
| Coeurs d'artichauts Vinaigrette | $0.35 |
| Radis | $0.20 |
| Sardines a l'huile | $0.40 |
| Saicosspm de Lyon | $0.35 |
| Pim Olas | $0.35 |
| Caviar de Malossol | $1.50 |
| Creme d'orge | $0.35 – $0.60 |
| Puree Bretonne | $0.30 – $0.50 |
| Consomme Chiffonnade | $0.35 – $0.60 |
| Julienne a la moelle | $0.35 – $0.60 |
| Bouillon des clovisses en tasse | $0.30 |
| Omelette Parmentier | $0.50 |
| Oeufs en cocotte sauce tomate | $0.50 |
| Terrapene | $3.50 |
| Alose | $1.00 |
| Troncons d'halibut Duglere | $0.50 – $0.90 |
| Saumon au beurre d'anchois | $0.80 |
| Pompano Bonne-femme | $0.90 |
| Limande au gratin | $0.80 |
| Bluefish Chivry | $0.40 – $0.70 |
| Basse de mer Colbert | $0.90 |
| Friture de blanchaille | $0.75 |
| Chair de crabes au gratin | $1.25 |
| Boeuf sale a l'Irlandaise | $0.40 – $0.75 |
| Poulet saute aux fonds d'artichauts | $2.50 |
| Cotelettes de dinde aux petits pois | $0.70 – $1.25 |
| Cotes de porc panees | $0.60 |
| Hachis d'agneau rissole | $0.40 – $0.75 |
| Bidoc a la Russe | $1.00 |
| Brochettes d'animelles Villeroi sauce tomate | $0.75 |
| Agneau de lait | |
| Rosbif | $0.40 – $0.75 |
| Poulet de grain | $2.50 |
| Coneton | $1.25 – $2.50 |
| Dindonneau | $4.00 |
| Pigeonneau | $1.00 |
| Pigeonneau Imerial | $1.25 |
| Poussin | $1.25 |
| Poulet grille | $1.00 – $2.00 |
| Chapon | $4.00 |
| Pintadon | $2.00 |
| Canaard canvas-back | $4.50 |
| Canard mallard | $2.00 |
| Canard tete rouge | $3.75 |
| Canard ruddy | $2.25 |
| FROID: Jambon | $0.50 |
| FROID: Langue | $0.35 – $0.60 |
| Galantine de volaille | $0.60 – $1.00 |
| FROID: Pigeonneau Imperial | $1.25 |
| FROID: Rosbif | $0.40 – $0.75 |
| Pate de Foie Gras | $0.80 – $1.50 |
| FROID: Agneau | $0.50 – $0.90 |
| FROID: Poussin | $1.25 |
| FROID: Jambon de Wesphalie | $0.75 |
| FROID: Poulet de grain | $1.25 – $2.50 |
| SALADE: Italienne | $0.45 – $0.80 |
| SALAD: Chicoree | $0.35 – $0.60 |
| SALADE: Tomate de serre | $0.40 – $0.75 |
| SALADES: Romaine | $0.35 – $0.60 |
| Pommes des Bermudes | $0.30 |
| Haricots de Lima | $0.40 – $0.75 |
| Haricots verts primeurs | $0.40 – $0.75 |
| PETITS POIS FRAIS | $0.40 – $0.75 |
| Asperges fraiches | $1.50 |
| Choux-fleurs sautes | $0.40 – $0.75 |
| Puree de potiron au gratin | $0.30 – $0.50 |
| Aubergines grilees | $0.40 |
| Epinard aux fleurons | $0.30 – $0.50 |
| Pommes de Terre Maitre D'Hotel | $0.30 |
| Patates Lyonnaise | $0.30 |
| Coupes des fraises primeurs | $0.75 |
| Beignets Viennois | $0.30 – $0.50 |
| Creme Portugaise | $0.30 – $0.50 |
| Gateau Montensier | $0.25 |
| Poires pochees au Porto | $0.75 |
| Tarte de rhubarbe a l'Anglaise | $0.25 |
| Bombe Royale | $0.40 |
| Mousse a la vanille | $0.35 |
| Sorbet au Kummel | $0.40 |
| Glace de Fantaisie | $0.50 |
| Poncire | $0.40 – $0.75 |
| Tangerines | $0.20 – $0.30 |
| Fraises primeurs | $1.00 |
| Poires | $0.30 – $0.50 |
| Raisins de serre | $1.00 |
| Camembert | $0.30 |
| Port Salut | $0.30 |
| Roquefort | $0.30 |
| Cafe Turc | $0.20 |
| Demi tasse special | $0.25 |
| Cafe a la creme | $0.35 |
| The a la creme | $0.35 |
| The de Caravan | $0.50 |
| Demi Tasse | $0.15 |